In September of 2017, we arrived in the Philippines for a new chapter of our missionary lives. None of us have ever lived in a foreign country before and for us it was like going on to live a new adventure that this life of following Jesus would guide us to. From then to now, we have had the opportunity of getting to know this culture in all the possible ways through food tasting, as of almost every day in the 6 first months that we lived in a farm located in a province named Masbate and even after that, experiencing the most famous delicacy of the country called balut. Also, we have had the chance of going to different ...